Wednesday, 20 March 2013

Fruit Carving Thailand and Apple Carving Instructions

 When fruit carving is an ancient Thai art form called Kae Sat Lak, which comes from the ancient Siam and means "Kunstschnitzerei" means. The roots are also associated with the emergence of the Loi Krathongfestes some 700 years combined. It is said that the art form by the lady Nang Nophamas was known and since then adorns the royal courts in Thailand. In 1934, led by Education Minister Phraya Sarasatpraphan that Kae Sat Lak is taught in schools in the specialist home economics. Today, the art continues to be very popular and is sponsored by Her Majesty Queen Sirikit very.


Thai people like to eat with the eye. Many visitors are sure that made ​​from intricately carved fruits and vegetables decoration of many restaurants and kitchens have noticed, which is popular with us. Sometimes so intricately carved that it would prefer not to eat, because the sight alone already delighted. This type of carving was already known in ancient Siam for many generations as a special skill and appreciated. In Thailand, we call this art form Kae Sat Luk. Very common and popular is the traditional carving fruits and vegetables in Japan, Korea and Sri Lanka.
Also interesting is a brief historical review, as once the Kae Sat Luk said to have originated in ancient Siam. Kae Sat Luk is a Thai word and you can easily translate with art carving.


Special carving knife for carving are used that are razor sharp. These have special wavy blades that are constantly immersed in ice water while you work, so that they are not liable. For various forms of fruits and vegetables can be used, such as Banana, papaya, Breiapfel, tomato. However, most commonly used are water melon, pumpkin, carrot, radish and cucumber.

The tools, which is the basic equipment for fruit and vegetable carving, consists of a number of different small carving in different sizes, which must all have a thin, hard or in profile and partly undulating blade razor sharp.


Decorations carving fruit

From fruit and vegetables can conjure up wonderful edible decorations. For these instructions, they just need each an apple and a sharp knife. Apple Swan and trays are instantly ready to decorate your plate.

For ornate decorations from fruits and vegetables. Because it can be achieved geometries and effects that are  with straight blades. Can carve that well with a simple cutter beautiful works of art.

Instructions apple fan

Step 1:

For Apple fans, you need a small paring knife and a little skill.


Step 2:

Cut the sides a little V shape in the apple and drag the small apple column pops out.


Step 3:

Now cut a slightly larger V-shape to the first V-shape and drag the second piece of apple out easily.


Step 4:

Repeat this process two or three times, depending on how large your apple fan should be.


Step 5:

This apple fan consists of four V-shapes.


Step 6:

So that the fan is not brown, you sprinkle it off with a little lemon juice. Equally well suited in some water dissolved vitamin C powder.



Brand : Pure Artisan Décor Thailand

Min. Order Quantity

10 Carving Knives 

FOB Price

USD 30.00 / per item 

Port

Bangkok 

Payment Terms

Western Union 


Supply Ability 

500 Knives/ Week 


Packaging Details 

in plastic sleeve 


Delivery Time 

14-30 days depending on shipping. Sent EMS

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